Roll pieces of chicken meat in several kinds of spices and some salt, fry in olive oil on high temperature for a couple of minutes so that the meat can get a nice golden-brown look, add some garlic, green pepper and french beans. Lower the temperature, stirr an egg into the mixture and finally add some yellow cheese and a small chunk of butter. If you have fresh spices you can add them now – I only had dried. Voila! :)

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